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Barboursville Vineyards Malvaxia Passito 375ml 2008
Sku: 1888374
Located in Virginia, Barboursville Vineyards was established in 1976 by Gianni Zonin, a 7th generation winegrower from Gambellara, Italy whose family has been making wine since 1821. Barboursvi ...more
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Product Information
Country: United States
Region: Virginia
Grape Varietal: Muscat Ottonel,Vidal
Type: Still wine, Dessert
16% discount on 12 bottles for $351.48 Buy a case of Barboursville Vineyards Malvaxia Passito

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Located in Virginia, Barboursville Vineyards was established in 1976 by Gianni Zonin, a 7th generation winegrower from Gambellara, Italy whose family has been making wine since 1821. Barboursville Vineyards was one of the first wineries in the state and was also the first to grow vitis vinifera in Virginia. Italian born Luca Paschina is the winemaker and general manager. A graduate of Italy’s Istituto Umberto I, he produces small-lot, handmade wines in the Italian tradition – in other words, food-friendly wines, with moderate tannins and solid aging potential. The estate consists of 900 acres, of which 162 are planted to vine on red clay. They grow French and Italian varietals. In short vintages, estate fruit is supplemented with purchased fruit from three growers in Lynchburg, Shenandoah Valley and Orange County, Virginia. Named after Barboursville Mansion, the manor was designed by Thomas Jefferson and was home to Virginia’s Governor Barbour until it was destroyed by fire in the winter of 1885.
Wine maker notes
A proprietary blend of Moscato Ottonel and Vidal, the Malvaxia Passito is barrel fermented and then barrel aged for at least 24 months, and is bottled without filtration.

Food pairing
Selection of fine cheeses

 
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