Prosecco Spumante is pale yellow in colour with a greenish shade; it has a fresh and intense floral aroma. To the taste, it reveals strong hints of peach and apricot.
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Wine maker notes
This excellent sparkling wine is made with Prosecco
grapes, cultivated with the espalier training system in the
Eastern area of Veneto region that is called “alto
trevigiano” (from the city Treviso). Prosecco Spumante
undergoes the traditional vinification method consisting in
a first fermentation during the harvest period and in a
second one in autoclave. Thanks to the latter, the must
acquires Prosecco Spumante typical froth, after its 30 days’ permanence on fine lees. Both fermentations are performed at a careful temperature control, 15/16 °C maximum.
Alcohol vol.: 11,00 %
Ideal as an aperitif, perfect served with cold starters and
The ideal serving temperature is 9-11 °C.
The quality of the Borgo Reale wines are the result of the work that takes place in the vineyard and of the selection of the best quality grapes. Most important though is in the delicate phase of vinification that the wines essential qualities are brought out. Qualities that will be polished and enhanced through maturation in barrel or bottle and will be released in the glass when the wine is finally opened and enjoyed. It is for this reason that Borgo Reale is committed to the continual updating of its wine making technology and training of its highly qualified viticultural and oenological staff.
The entire cycle – from the pressing of the grapes, fermentation, vinification, storage and bottling is carried out with state of the art equipment by the skilled and dedicated winemaking team. For the Borgo Reale selection of wines, TOTAL QUALITY is a company prerogative – thanks to the commitment of the staff it is a reality! Total quality is a reality at the winery as is proven by the ISO 9001:2000 certification – an important seal of approval. This ensures that the winery carries out its production and sale of wine with a total respect for the regulations that guarantee the consumer’s best interests.