A deep ruby-red colour. The nose has black fruit notes and woody, fiery aromas. After a round and full attack, this wine proves powerful and full-bodied. It is well-balanced and of high quality, with good cellaring potential.
The origin of this appellation’s name is not certain. Maybe it’s an old form of ‘poiriers’(pear trees)
|Game, Hare Stew, Roast or Grilled Red Meats
|Domaine Faiveley is located in France, at the heart of Viticultural Burgundy, between Dijon and Beaune in Nuits-Saint-Georges.
Historically based in the Cote de Nuits capital, the Faiveley family has progressively extended its domaine and today owns vineyards in the finest climats in Burgundy - Gevrey-Chambertin, Pommard, Volnay, Puligny-Montrachet, Mercurey and others. The vineyards are very fragmented. The average surface area per appellation is around just 1 hectare. The number of bottles produced for each wine is therefore very limited.
Faiveley exploits more than 10 hectares of Grand Crus and nearly 25 hectares of Premier Crus, including several climats that are exclusively owned by the family – these are the monopoles - Gevrey-Chambertin 1er Cru Clos des Issarts, Beaune 1er Cru Clos de l’Ecu,… and the Corton Clos des Cortons Faiveley Grand Cru.